
A drier take
I wanted the flame taste with smash crust. The produce got in the way, so I left most of it off.
Ingredients
- Two 4-ounce smash balls
- Toasted sesame bun, mayo, pickle, American cheese
Method
- Smash hard on cast iron. Do not press after the crust sets.
- Cheese one patty. Stack with mayo and three pickles.
Divisive, apparently. The comments will tell you.
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